Northeastern University Dining Services Blog

Wednesday, March 28, 2018

Focus on Whole, Minimally Processed Foods

With assistance from Northeastern graduate student Crystal (Sopher) Richardson What’s the WHOLE story on Processed Foods? Nutritionists and dietitians are often asked why processed foods are bad.  It’s not an easy question to answer.  Many refer to the fact that the “Diseases...

Thursday, March 1, 2018

Recharge Your Resolutions

Did you start the year out with big resolutions to improve your health? Have some of them started to slip? March is National Nutrition Month® and a perfect time to recharge your resolutions. Be Realistic Setting big health related goals can be motivating, but if the goals are too lofty it can backfire....