Northeastern University Dining Services Blog

Showing posts with label Party Planning. Show all posts
Showing posts with label Party Planning. Show all posts

Friday, December 1, 2017

Party like a Pro

With end of year holiday parties popping up all around you it may seem like sticking to your health goals will be impossible. We asked some of our Registered Dietitians (RDs) to share their tips for enjoying party season without sacrificing your well-being.

Before the Party
Set yourself up for success with good preparation. Don’t skip meals before the party. It might seem like a good idea to allow room for party food, but skipping meals could leave you hungry and more likely to overeat during the party. Bring something you will feel good about eating. Salads, veggie platters and other plant forward dishes are great options that fill you up without overdoing it.

During the Party
Focus on the fun. Engage in conversations and activities that keep you from mindlessly snacking. Step away from the table. After you have gotten your food, find a spot away from the buffet so that you aren’t tempted to eat things simply because they are in front of you. Watch the liquid calories. Try making every other drink a sparkling water to reduce sugary beverages and stay hydrated.

After the Party
Take a walk. Making time to exercise is well worth it. You can burn off some extra calories and help manage stress. Drop the guilt! Enjoying amazing food at a party should not mean feeling bad about your choices. If you overdid it, let it go and get back on track. Indulging at a party or two will likely have less impact on your health than worrying about it will. Your well-being is determined by what you do most of the time, not the occasional splurge.

Tips provided by Compass Group RDs:
Stephanie Bassett, Susan Cooper, Sarah Defreitas, Suzanne Landry, Lily Leung, Robyn Lorando, Tori Martinet, Sarah Nicklay, Andrea Ogden, Savina Sparker, Tracy Wilczek and Leigh-Anne Wooten.

December 2017

Wednesday, December 9, 2015

Party Planning!

Wednesday, December 9, 2015 | 12:13 PM Posted by Northeastern Dining , , , , , , No comments

As the holidays approach, so do all of the holiday food traditions. From cookie exchanges to holiday parties, many of the season’s festivities focus on food. Despite the fact that we usually follow up the holidays with New Year’s resolutions to lose weight, many of us hold on to the extra pounds we pick up. Research suggests that prevention may be the best strategy. It appears that in an attempt to keep things consistent, our bodies may actually resist changes in our weight even when we eat less and exercise more. Unfortunately though, our bodies seem to be less resistant to weight gain than to weight loss. With this in mind, you may be more successful if you take a few small steps to maintain your weight instead of focusing on losing weight after the parties are over.

Choose Strategically.
Start your plate with nutrient-dense choices such as fruits and vegetables that can help fill you up on fewer calories. Stick with small portions for foods with added sugars and fats, which can quickly add extra calories. Choosing unsweetened drinks, lower fat dairy products, and baked instead of fried items more often can save enough calories to keep things in check…and make room for the occasional cookie exchange.

Find time to move.
Success in health needs to include both eating well and being more active. If you find yourself too busy to stop at the gym, move more by making activity part of your day. Try parking further away, taking the stairs or walking to a coworker’s office instead of calling or emailing.

Do well…most of the time.
It is important to remember that what you eat on most days is more important to your overall health than what you do occasionally. So, if you find that you may have overdone it a bit at a holiday party, remember that it is only one day and get right back on track!

REFERENCES:
1. Britten P , Cleveland LE , Koegel KL , Kuczynski KJ , Nickols-Richardson SM. Impact of Typical Rather than Nutrient-Dense Food Choices in the US Department of Agriculture Food
Patterns. J Acad Nutr Diet. 2012;112(10):1560-1569.
2. Hill JO, Wyatt HR, Peters JC. Energy balance and obesity. Circulation. 2012;126:126-132.)

Written by Jennifer M. Roberts, MS, RD.
December 2015